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Lunch Hour Specials

September 16, 2019 11:00 AM until September 20, 2019 04:00 PM

Starters

Stuffed Mushroom Casserole

6oz. jumbo lump crab cake over white button mushrooms. Baked with imperial sauce. 16

Voodoo Mussels

PEI mussels (12), roasted garlic, cilantro, sun-dried tomatoes, caribbean spiced cream sauce. 11


The Chef's Specials

Blackened Shrimp Toast

Open faced freshly baked ciabatta, smashed avocado, sliced hard-boiled egg, diced tomato, red onion and 5 blackened gulf shrimp. Drizzled with balsamic glaze. (Soup of the day or fries). 12

Pollo Gypsy

Cajun grilled chicken, roasted red peppers, mushrooms, provolone,romaine, tomato, ranch on ciabatta or multi-grain focaccia. (Soup of the day or fries). 10

RB Sammie

Roasted sirloin served warm, swiss, sweet peppers, cole slaw, honey-dijonnaise on rustic ciabatta. (Soup of the day or fries). 10

Bucatini Rose

Spinach, tomato, roasted garlic, rosy cream sauce, bucatini pasta. 11